KTK Recipes by Title

Our Favorites, Our Own Inventions

Albacore, Marinated

Almond, Coconut, Sesame Protein Balls

Almond Meringue Cookies low carb

Almond Shortbread, low carb
Anchovy Pasta
Apples, Quick Baked
Asparagus, Sweetbreads & Scallops
Bass, Jackson's Striped
Bean Dip, Layered
Bean Soup, 17
Beef Short Ribs
Beef Stroganoff
Beet, Carrot & Onion Salad
Biga Starter & Ciabatta Bread
Bluefish, Crispy
Boiled Beef & Beef Stock
Bouillabasse, Lola
Bread Basics
Bread Dumplings
Bread Pudding
Buckwheat noodles, squid and peas
Burning Bush (appetizer)
Cabbage, Viennese Red Cabbage
Calves Liver with Coconut Milk
Carrots, Baby, with Ginger Glaze
Carrots, Baby, with Raspberry Glaze
Cauliflower & Roquefort Soup

Cauliflower, baked, with cheese sauce and sour cream topping

Cauliflower in Cheese Sauce

Celery Anchovy Salad
Chawan Mushi
Cheese Cookies, Shulamith's
Cheese Fondue, Classic Swiss
Cheese Fondue Leftover Casserole
Cheese Strudel Filling
Cheesecake, Savory
Cheesecake - the one for Pam's Wedding
Chicharones with Tomatoes
Chicken & Shrimp in Coconut Milk Soup
Chicken, Burmese Coconut Basil
Chicken Liver Strudel
Chili Pepper Casserole
Chili, Texas
Chicken Marbella for Deena
Chorizo and Tripe
Citrus Squares
Clam Chowder, Martha's Vineyard
Clam Pie
Cocktail Sauce for Shrimp
Cocktail Sauce with Apricot Jam

Coconut Lime Sauce for Fish
Cod in Sour Cream
Cod with Garlic
Cod with Spinach, Basil & Mushrooms
Coleslaw, Classic
Coleslaw, Purple
Corn Chowder, Felix Neck
Corn, Fried with Sour Cream
Crab Cakes, Steamed & Fried
Crabs, Soft Shelled
Creme Brulee
Crown Brioche
Curry Paste, KTK Thai Red
Custard, Lemon Caramel
Daikon Salad
Dandelion Egg Custard - Chawan Mushi

Duck Breast in Wine Cream Sauce
Duck Breast, Peppered
Duck Breast with Pinenuts & Pears
Duck Salad, John's
Duck Sauce for Pasta
Dumplings, Pot Cheese Fruit Zwetschkenknoedel
Edamame
Eel Curry, Malay
Egg Sizes
Eggs, How to Hard Boil & Peel Fresh Ones
Eggplant & Blue Cheese Stuffed Portobellos
Eggplant & Palm Hearts, Thai Curry
Eggplant, Baked
Eggplant, Baked with Cheese
Eggplant in Coconut Milk
Eggplant, Tomatoes & Squid (squigetables)
Enchilada Sauce
Fennel, Carrots & Parsnip, Sauteed
Fettucine with Gorgonzola, Spinach & Pinenuts
Fiddleheads
Fiddleheads with Fresh Herbs
Fishcakes, Thai - Tod Man Plaa
Frijoles
Fruit Cake
Fruitbat's Vegetarian Recipes (link)
Gardy Cake
Gorgonzola and Ricotta Sauce for Pasta or Salad
Green Beans
Green Beans, Elegant
Green Beans with Soy & Sesame
Green Chile Goat Cheese Sauce
Haddock with Ginger and Garlic
Halibut with Lemon-Caper Sauce
Hollandaise Sauce
Hominy Casserole
How to Tell Roast Meat
Jicama, Leeks and Chilies
Kaiserschmarren

Kale Soup
Key Lime Pie
Konjac Squid
Kippers with Custard

Lamb Shanks
Lamb Stew, Peruvian
Lamb Stew with Spices

Lamb Wellington
Lamb with Anchovies
Lasagna
Leek Potato Soup Base & Variations
Leeks, Green Beans, Pine Nuts with Orange
Lemon Pickle
Lemon Sponge Pudding
Liver with Glazed Apples
Liver with Lime
Liver with Ouzo and Onion Salad
Liver with Raisins, Pine Nuts, Gorgonzola
Lobster, How to Cook Large Ones

Macaroni with Swiss and Ham

Macaroons, low carb
Meatloaf, Two Out of Three Ain't Bad
Meringues
Mochiko Pudding
Mushroom Sauce for Steak or Pasta
Mushroom Sauce, North Tabor Shitaki
Mushroom Soup, Hot & Sour with Nam Prik Pao
Mushrooms, Marinated

Mushrooms, Miso
Mustard Brandy Cream Sauce
Ode to Parchment Paper (poem)
Oyster Casserole
Oysters Florentine Soup
Oysters in Baked Potatoes
Oysters in Coconut Cream Sauce
Oysters, Peppered
Pad Thai
Parsnips in Maple & Mustard
Pasta Dough, Basic Instructions
Pasta with Blue Cheese Sauce
Pasta with Bread Crumbs
Pasta with Gorgonzola, Onions & Beans
Pasta with Hard Cheese, Wine and Truffles
Pasta with Mushrooms, Prosciutto, & Basil
Pasta with Shimp
Pasta with Tuna and Anchovies KTK
Peanut Dipping Sauce, Thai
Peanut Lime Dipping Sauce - Fast
Pear Conserve

Pickled Bonito, Sour

Pickled Bonito, Sweet

Pickles
Pickles, Dave's
Pineapple, Baked
Plantains, Baked
Plantains in Coconut Milk
Polenta with Corn Kernels

Pomegranate and Green Papaya Salad
Ponzu Sauce
Poppyseed Dressing
Pork Chops a la Long*Vogl
Pork Chops with Caraway & Sour Cream

Pork, Crispy Thai Style
Pork FIllet in Beer
Pork Fillet in Stout, Dried Fruit and Maple Syrup
Pork Loin with Apples, Pears, Cider & Beer
Pork Roast
Pork Ribs - Sweet and Sour Leftover Ribs
Pork Scallops with Key Lime Sauce
Pork, Thai with Basil

Pork, Thai with Hard Boiled Eggs
Potato Salad, Simple with Tarragon
Potato Salad, Swiss
Pound Cake
Pralines, Texas
Radish, Scallion & Swiss Cheese Salad
Raisin Bread
Rice Pudding, Baked
Rice Pudding, CMOT Dibbler's
Rice, Sticky
Ricotta Cones
Ricotta Pie, Sweet
Risotto with Beet Greens and Chicken Thighs
Risotto with Onions & Feta Cheese
Risotto with Potatoes, Rosemary & Chicharrones
Rouille
Salmon Steak and Coconut Soup
Salmon, Whole Poached
Sauce for Swordfish
Sauerkraut with Cranberries

Savory Steamed Dumpling
Scallop, Shrimp and Leek Soup or Stew
Scallops & Spinach with Thai Spices
Scallops, Subliminal
Scallops with Caramelized Pears
Schinkenfleckerl
Scotchman's Lane Eggs
Semolina Dumplings
Shad Roe in Mushroom Cream Sauce
Shad Roe with Parsnips, Steamed
Shellfish Cooking Times
Shrimp Chips
Shrimp or Scallops or Squid, Thai
Smelts, Fried

Solstice Artichokes Squares

Sourdough Biscuits or Scones
Spinach and Cauliflower Curry
Spinach Balls
Spinach with Onion and Ginger
Squid in Black Bean Sauce
Squid in Spinach Tomato Curry
Squid, Kenny's Stuffed
Squid, Crispy, Stuffed with Shrimp & Pork
Squid with Tomatoes and Beet Greens
Striped Bass, Jackson's
Strudel, Cheese
Sweet Potatoes in Lime and Tequila
Sweetbreads with Calvados
Tagliatelle Pasta with Mushrooms
Tomatillo Soup, Cold

Tomato Cilantro Soup
Tomato Dip, Sun-dried
Tomatoes, Baked Canned
Tomatoes, Cherry Tomatoes with Feta & Zaatar
Tomatoes, Cherry Tomatoes with Mock Guacamole
Tomatoes, Preserving
Tongue with Chick Peas and Bulghur
Tripe Soup with Garbanzo Beans - Buseca

Tripe and Chroizo Stew
Tripe with Raisins, Pine Nuts & Potatoes
Truffled Potato Charlotte
Tuna and Bean Salad for Solstice
Tuna in Anchovy and Olive Sauce
Tuna, Seared
Veal Chops with Apples & Calvados
Veal Chops with Prosciutto, Mushrooms and Sage
Veal Ragout with Cepes & Sage
Veal Roast with Nut Butter Sauce
Veal Stew, Malaysian Inspired
Venison, Roasted
Wild Rice Salad with Figs & Nuts

Yam Moo Grob, Thai Crispy Pork
Zucchini and/or Kohlrabi with Sour Cream
Zucchini Shreds with Ginger
Zucchini Stuffed with Feta & Swiss Cheese

Tom making biga
KCL cooking July 00

Links to cooking software, foods, cookbooks

Cheesemaking

 

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